leudo
/ˈleudo/
İSPANYOLCA → TR
Tanım
•fermented or leavened with yeast
Diğer Dillerde
Lehçena zakwasie
İbraniceחָמֵץ
Bulgarcaзаква́сен, ква́сен, подква́сен
Etimoloji
Inherited from Vulgar Latin *levĭtum (“yeast, sourdough”), from Latin levātus (“lifted”). Compare Portuguese lêvedo and Asturian lleldu.