essbares Gewebe am oberen Ende des Stammes einer Palme (vor allem der Babassupalme, Juçarapalme, Kohlpalme, Kokospalme, Palmettopalme, Pfirsichpalme)
eş: Palmito, Palmmark
heart of palm
çekim: çoğul palmites
köken: From palme + -ite. Calque of Spanish palmito, from palma+-ito. From Latin palma.
İspanyolcapalmito (eril) /palˈmito/ heart of palm
çekim: çoğul palmitos
eş: palmito dulce, palmitero, ensarova, jussara
köken: From palma + -ito, from Latin palma (“palm tree”).
Portekizcepalmito (eril) /pawˈmi.tu/ heart of palm (a vegetable harvested from the inner core and growing bud of certain palm trees)
çekim: çoğul palmitos
eş: bicho de goiaba, leite azedo
köken: From palma + -ito, from Latin palma (“palm tree”).
aile: palmitar, palmiteiro
core; central part of certain fruits; pulp
köken: From Proto-Malayo-Polynesian *qubuj (“heart of palm, palm-cabbage”). Compare Ilocano ubog, Kapampangan ubud, Aklanon ubad, Cebuano ubod, and Malay umbut. Doublet of buod.
edible palm pith; palm cabbage; the soft heart of the upper portion of a palm
çekim: çoğul umbut-umbut
köken: From Proto-Malayo-Polynesian *qubuj (“heart of palm, palm-cabbage”).
aile: mengumbut [agent focus], diumbut [patient focus], berumbut [stative, habitual]
a vegetable harvested from the inner core and growing bud of certain palm trees; heart of palm · an eel
köken: From Proto-Malayo-Polynesian *qubuj (“heart of palm, palm-cabbage”).