Savoy cabbage
çekim: çoğul Wirsinge · tamlayan Wirsings
eş: Wirsingkohl, Welschkohl, Kohl, Wirz, Wirsinggemüse
köken: Borrowed from Lombard verza, from Vulgar Latin *virdia (“cabbage”), from Latin viridis (“green”).
Savoy cabbage
çekim: çoğul cavoli verzetti
een van de oudste koolsoorten, bezit een gebobbeld blad
eş: savooi, savooiekool
Savoy cabbage (a hardy cabbage with dense, crinkled leaves)
çekim: çoğul couves-lombardas
köken: Literally, “Lombard cabbage”.
Savoy cabbage
çekim: çoğul κραμπολάχανα · tamlayan κραμπολάχανου
Savoy cabbage
çekim: tamlayan savojkåls
köken: Calque of French chou de Savoie. First attested in 1642.
Savoy cabbage
çekim: çoğul kurttukaalit · tamlayan kurttukaalin
köken: Compound of kurttu (“wrinkle”) + kaali (“cabbage”).
come and go, get about (to transport oneself from place to place) · to get up, rise (from sleep; occasionally more broadly from a lying or sitting position) · to rise
çekim: geçmiş keltek
köken: From Proto-Ugric *kälä-, possibly derived from Proto-Finno-Ugric *kälä- (“to ford”). Akin to Northern Mansi ква̄луӈкве (kvāluňkve, “to rise”).
aile: kelendő, keleszt, keletkezik, keletlen, kelt, költ, átkel, egybekel, elkel, felkel
Savoy cabbage
çekim: çoğul savojkålene · tamlayan savojkåls
köken: Calque of French chou de Savoie
Savoy cabbage
çekim: çoğul cols de Milà
köken: Literally, “cabbage from Milan”.