diepvriezen
/ˈdipˌfrizə(n)/
FELEMENKÇE → TR
Çekim Tablosu
geçmişvroren diep
ortaçdiepgevroren
şimdikivriest diep
ulaçdiepvriezend
Tanım
•to deep-freeze
Diğer Dillerde
Almancatieffrieren
Fransızcasurgeler /syʁ.ʒə.le/
to deep-freeze
çekim: geçmiş surgelé · ortaç surgelé · şimdiki surgèle · ulaç surgelant
köken: From sur- + geler.
aile: surgelé
Rusçaзамора́живать, заморо́зить
İsveççefrysa, frysa in
feel cold, to the point of discomfort · freeze; to become hard due to low temperature · freeze; to become motionless (in some expressions only)
çekim: geçmiş frös · ortaç frusen · ulaç frysande
köken: From Old Swedish frȳsa, from Old Norse frjósa, from Proto-Germanic *freusaną, from Proto-Indo-European *prews-.
aile: frysa ut, utfrysning
Frys bilden där!
Fincepakastaa, syväjäädyttää /ˈpɑkɑstɑːˣ/
to freeze (food, etc.) to a low (around –20 °C) for long-term storage; to deep-freeze · to freeze, get colder (to drop below zero °C)
çekim: geçmiş pakastanut · şimdiki pakastaisi · ulaç pakastava
zıt: lauhtua, lauheta
köken: pakkas- (“frost, subzero temperature”) + -taa; compare ukkostaa. The sense “to freeze (food)” was the winner of a competition held by Paulig in 1942 to find a replacement for the technical term syväjäädyttää (similarly the noun pakaste for earlier syväjäädytystuote).
aile: pakastaminen, pakastamo, pakaste, pakastin, pakastus, pakastua
Taitaa vähän pakastaa.
İrlandacaíosreoigh
cmn冰凍 /冰冻, 凝固
Etimoloji
From diepvries + -en, though as if diep + vriezen. Calque of English deep-freeze.