köken: By renewed adaptation to Beere from earlier and still dialectal Himper, by assimilation (as in Wimper) from Middle High German hintber, from Old High German hintberi, from Proto-West Germanic *hindibaʀi. Compare (dialectal) English hindberry, (dialectal) Dutch hennebes, hinnebes, Danish hindbær. Equivalent to Hinde (“hind, doe”) + Beere (“berry”).
raspberry (fruit) · framboise (a Belgian beer made by fermenting lambic with raspberry)
çekim: çoğul framboises
köken: Inherited from Middle French and Old French framboise (“raspberry”), from Frankish *brāmabasi (“blackberry”) (whence Dutch braambes), variant of Proto-West Germanic *brāmabaʀi (whence German Brombeere), all "blackberry, bramble". The French f- is due to dissimilation and influence by unrelated fraise (“strawberry”).
köken: Borrowed from Gallo-Italic, compare Piedmontese àmpola, Lombard ampon, Venetan ampoma, ampómola, with the initial l- by concretion of the definite article.
Felemenkçeframboos, frambozen-, frambozenstruik, met frambozensmaak (eril) /frɑmˈboːs/
raspberry, plant of the species Rubus idaeus · raspberry, a fruit of this plant · raspberry, the reddish color of raspberries
çekim: çoğul frambozen
köken: 16th century, from Middle French framboise, from Frankish *brāmabasi (from a variant of Proto-West Germanic *brāmabaʀi), whence also the inherited doublet braambes (“blackberry”).
köken: First attested as faderma in 1637 (Schroderus; modern spelling vaderma, which is itself attested later); -lm- is first attested (as fadelma) in 1786 (Ganander) and could be by influence from words like hedelmä as well as the metathesis valerma > varelma. The -e- is likely secondary, as the word, through older *vadarma, can be connected with Proto-Finnic *vabarna; the *-d- is by influence with…