พริกดอง

/pʰrik̚˦˥.dɔːŋ˧/
TAYCA → TR

Tanım

•a condiment consisting of sliced chillies pickled in vinegar, often served with noodle dishes. · any pickled chilli.

Etimoloji

From พริก (prík, “chilli”) + ดอง (dɔɔng, “to pickle”).