คั่วกลิ้ง

/kʰua̯˥˩.kliŋ˥˩/
TAYCA → TR

Tanım

•khua kling: a spicy southern Thai dish made with meat and curry paste

Etimoloji

From คั่ว (kûua, “to parch; to roast”) + กลิ้ง (glîng, “to roll; to toss”).