/ˈɛlt͡ʃeːpɛl/MACARCA → TR
Tanım
•to thresh (to complete separating the grain from the straw or husks (chaff) by mechanical beating, with a flail or machinery) · to thresh, drub (to beat soundly, with hands or with some tool such as a stick or whip) · to make hackneyed/overworked/tedious (to repeat something to excess until it becomes dull and uninteresting)