abál

/ˈɒbaːl/

MACARCA → TR

Çekim Tablosu

geçmişabáltak

Tanım

•to steam, parboil (food, especially bacon)

Etimoloji

From earlier dialectal abárol, borrowed from a Slavic language. Compare Serbo-Croatian obáriti (“to boil”), Slovak obariť (“to scald”), Russian обвари́ть (obvarítʹ, “to scald”).

Kelime Ailesi