日持ち

/çimo̞t͡ɕi/
JAPONCA → TR

Çekim Tablosu

geçmiş日持ちした

Tanım

•keeping for a long time, not going bad for a long time · the degree to which food products will keep, perishability

Etimoloji

Compound of 日 (hi, “days”) + 持ち (mochi, “to keep”).