Tanım
•chirashizushi (a kind of sushi made by topping or mixing rice with various other sushi ingredients, such as fish or eggs)
Etimoloji
散(ち)らし (chirashi, 連(れん)用(よう)形(けい) (ren'yōkei, “conjunctive form”) of 散(ち)らす (chirasu, “to scatter”)) + 寿(す)司(し) (sushi, “sushi”). The sushi changes to zushi as an instance of rendaku (連濁).