ramequin
/ʁam.kɛ̃/
eril
FRANSIZCA → TR
Çekim Tablosu
çoğulramequins
Tanım
•ramekin (dish for baking in oven)
Diğer Dillerde
AlmancaAuflaufförmchen, Soufflé-Förmchen
Rusçaрамеки́н
Felemenkçeovenschaaltje
verkleinwoord enkelvoud van het zelfstandig naamwoord ovenschaal
Japoncaラムカン, ラムキン
İsveççeportionsform
Lehçekokilka (dişil) /kɔˈkil.ka/
diminutive of kokila · ramekin (small glass or earthenware dish, often white and circular, in which food is baked and served)
çekim: çoğul kokilki · tamlayan kokilki
köken: Etymology tree French coquillebor. Polish kokila Proto-Indo-European *-keh₂der. Proto-Balto-Slavic *-kāˀ Proto-Slavic *-ъka Old Polish -ka Polish -ka Polish kokilka
Finceannosvuoka /ˈɑnːosˌʋuo̯kɑ/
ramekin (small dish for baking in oven)
çekim: çoğul annosvuoat · tamlayan annosvuoan
köken: annos + vuoka
Endonezceramekin
Bulgarcaгювече́, рамеки́н
Litvancaramekinas
mitapoti
Etimoloji
From Middle Dutch rammeken (“toasted bread”) or Middle Low German ramken (“cream”), from rame, rōme (“cream”), from Old Saxon *rōm (“cream”), from Proto-West Germanic *raum, from Proto-Germanic *raumaz (“cream”), from Proto-Indo-European *rewǝgh- (“to sour”). Cognate with Old High German roum (“cream”), Old English rēam (“cream”). More at ream.