/ˈsʋei̯tsinˌlei̯keˣ/FINCE → TR
Çekim Tablosu
çoğulsveitsinleikkeet
tamlayansveitsinleikkeen
Tanım
•schnitzel cordon bleu, Swiss schnitzel (dish consisting of veal cutlet filled with cheese, typically Emmentaler or Gruyere, and a slice of ham)
Etimoloji
Sveitsin (“of Switzerland, Swiss”, genitive) + leike (“cutlet, escalope”)