an (open-face) sandwich (slice(s) of bread with toppings, usually buttered) · sandwiches (as a dish) · a beautiful pass
çekim: çoğul mackor · tamlayan mackas
eş: smörgås
köken: Attested since 1910, of uncertain origin with at least two proposed etymologies: * From a dialectal verb macka (“to work, to finish”), related to German machen (“to make”). * From Tavringer Romani macka (“to grease, to cream, to butter”), from Romani mak (“grease, lubricant”). Related to Sanskrit म्रक्षति (mrakṣati, “to smear”) and Hindi मक्खन (makkhan, “butter”).