sud
/zuːt/
eril
ALMANCA → TR
Çekim Tablosu
çoğulSude
tamlayanSudes
Tanım
•broth, stock, brew (liquid that remains after cooking, boiling) · dregs, residue (especially, but not only, from boiling) · the process of boiling
Etimoloji
From Middle High German sut, from Old High German *sut, from Proto-Germanic *sudą (“brew, soup”); related to sieden (“to boil”). Cognate with Old English ġesod (“cooking, boiling, seething”), Old Frisian soth (“cooking, boiling”), Danish sod, Icelandic soð.